Trees do not have locomotive organs; hence they stay at the same place for ever. Birds and animals can move; hence they do not stay at the same place for ever. We human beings also can fly and run with the help of modern means of transport, then why not travel? Why should we stay at the same place forever?
Rajasthan is a haven for travellers – a perfect blend of luxury, culture, simplicity, history, art and architecture, natural beauty – deserts as well as forests : and above all beautiful, down-to-earth people. Rajasthan hospitality is the best in India.
Jaisalmer
Jodhpur
Jaisalmer
- Hotels we stayed –
- Jaisal Club – 22 Dec 2019
- Jaipur desert camp – 23 Dec 2019
- Dev Villa – 24 & 25 Dec 2019
- Restaurants we visited for Lunch / Dinner
- Jaisal club
- Jaipur desert camp (breakfast and dinner included in the package)
- Cafe kaka ( a small time fast food joint at the Hanuman circle)
- Cafe Kaku (near the sun set point)
- Jaisal Italy (Inside the fort premises – right at the main entrance)
- A dhaba in village Ramgarh
- Highway dhaba on our way to sand dunes
- Snack munching places – we used to have all of these everyday –
- Dal Pakwan – any roadside stall – not to be missed item
- Papdi chat – any road side stall
- Moongdal kachori / Onion kachori / Mawa Kachori / Mirchi pakoda (Dhanraj Ranmal Bhatia is the best, but kachori everywhere in Rajasthan is mouthwatering)
- Sweets – Malai Ghevar, Carrot halwa, Ghotua laddoo, Rabdi, Moongdal halwa (sweets tried only Dhanraj Ranmal Bhatia)
- Hot masala milk – early morning and night (tea stalls near the hanuman chauraha), they also have another unique milk delicacy called Firni milk – They have glasses filled in with almonds and needle like thin unsweetened noodles called firni, hot milk is added into it and a porridge like consistency obtained in the glass, it is then had with a spoon. Worth trying once. Maybe you will like it.
Jodhpur
- Homestay Guest house
- Baijoo Niwas
- Restaurants we visited for lunch / dinner
- Mehrangarh Fort cafe
- Curry’s Roof top restaurant (by Zostel)
- Snack munching places
- Mishrilal – Lassi, Moondaal kachori (awesome thick filling), Rabdi, Carrot halwa, sweet kachori, Goond pak(full of ghee and tastes heavenly, i loved it, the boys hated it as it kind of sticks in the teeth due to goond or gum)